So... I'm looking for a good recipe for some grape juice that my friends and I worked hard to get a couple weeks ago.
I have 1/2 gallon of Texas Blanc Du Bois juice w/o skins and 1/2 gallon of Texas Black Spanish juice w/skins.
I was thinking about making two 3 gallon batches so that it's...
Hello!! Just signed up and live in Houston TX. My regular group of friends and myself have been making meads for about 10 months now and I just wanted to join and chat with some knowledgeable folks.
Cheers!