Recent content by dhoge

This is a simple 240v controller. http://www.highgravitybrew.com/store/pc/Electric-Kettle-Controller-272p3084.htm

You prob had something else going on, I.E. dehydration or a cold, low grade fever etc. You are not going to get hungover from one homebrew, or any other beer for that matter. If it tasted fine, and your fermentation is as stated, hangover is not the culprit.

Yep

After extensive research, I bought a green egg. More versatile than a smoker. Little over two years now and I love it.

Yes you are correct. By the end of the sparge the wort coming out is going to lack color. Take it slow and leave about an inch of water above the grain bed, as you are sparging. Also, of you are using wheat in your grain bill. Do yourself a favor and add some rice hulls to prevent a stuck sparge.

I feed the spent grains to our chickens. When when we had 4 , they would eat them all in a day or so. Now with 7, they are gone that day. Usually 20# of grain, plus or minus.

Yep

Yep

That's awesome. Where are you growing them?

They must of had a typo, ad now says "$1,200".

I will have to try that fermcap.

I haven't. What type of yeast and what did you add to the starter?

I would like to get in on a half price subscription. PM please.:mug:

Does that mean its still available? If so, I will take it for the 115$ shipped.

Still available?