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  1. C

    Pitching Yeast Too Hot?

    First batch brewed. Drank too many beers during process. Made critical error. Batch was about 120 degrees. So if all yeast was killed. What is the result?
  2. C

    Pitching Yeast Too Hot?

    What are the potential consequences of pitching yeast while the wort is too hot?
  3. C

    cape may homebrewing club

    Just brewed a batch yesterday in Swainton. Pale Ale.
  4. C

    Adding Malt Too Early?

    Hi All - Yesterday a buddy and I did our first brew. A great experience. However, we might have made a critical mistake. After steeping the grains for 30 minutes, we added our malt extract to the kettle before it reached a boil. The instructions say to bring the grain steeped water to a...
  5. C

    Adding Malt Too Early?

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