Recent content by ChuckCollins

The recipe had called for 8 oz of Acid malt , was kinda nervous about that amount .

I brewed a Bohemian Pilsner today , 10# BEST Pilsen Malt and 4 oz of Acid malt with 100 % RO water with 1/4 tsp phosphoric acid 10% and 1gram of epsom salt and 1gram CACI2 ph READING WAS 5.40 to 5.60 @ 20 min and 40 min . who all uses a ph meter , any thoughts on this ? I was aiming for a lower...

Hello are those sites still going….

Hello how did you hook up the keg to the beer engine , how did you connect the beer line ?

How long does the keg last ?

Can you share the recipe ?

How long can you store it Yooper ??

Picked them both at https://www.williamsbrewing.com/GRAIN-MILLS-C250.aspx I have a Barley crusher as well and keep it for a back up ,I just wanted a upgrade. :D

the steel rollers are machined to efficently grab the kernels and pull them through the mill. The detachable handcrank can be removed to install a 1/2" shaft capable electric drill (we recommend a good quality variable speed corded drill, as this mill requires some force to turn quickly, and a...

I thought it would be cool to post mine :tank: have not set up my gap setting yet !!!

My Farmhouse Rye Saison Pellicle at 4 Months at 1.002 OG.

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