Thats a great idea. Thanks!
Actually, it appears I wont be buying tonight... Apparently he doesnt accept Paypal anymore so Ill have to wait 3 days for my funds to transfer... Ugh... Guess Ill be lookin for some local stuff and, possibly, doing some DIY.
Thanks for all the input!
My turkey...
Thanks. My pot is 30 quart so Im good there...
I thought about the wort chiller and some sort of temp. thing but they are pretty expensive. What would you recommend on keeping the temp consistent?
Im buying from www.brewmasterswarehouse.com
Well, Im going into my second batch of beer and have found me some ingredients.
I just bought a turkey fryer, burner and all that the other day and was just trying to figure out what to upgrade next? I have the basic kit (plastic buckets, etc...) and since Im ordering the ingredients from...
Well, I carbed and bottled it all tonight! I was messing w/ sanitizing and bottling and all that for about 2.5 hours! It was worth it though! I had a Delirium bottle w/ no cork so I had to drink it and it tasted great minus the carbonation. But thats ok, I know it will be better in a couple...
Thats a relief. I figured that was the case but just making sure. Ill be getting some sanitizing products tomorrow so I can bottle.
Oh, how did you come to that 5.8%?
Its been fermenting for a month and I was going to bottle it today but realized I didnt have enough sanitizing stuff so I couldnt...
Anyways, I tasted it and it tastes fine but it seems kind of "weak" like watery or something. Could it be b/c its flat?
Also, the FG is 1.012 and the OG...
Ok, I was going to wait anyways seeing as how I dont have enough bottles yet, lol... I just wanted to taste it. Surprisingly, it smells like beer, ha, I was expecting it to be rank. :P