This is how I did it. My tank’s PRV is a TC fitting. I substituted with a TC tee and then attached the PRV. I put a TC ball lock gas post on the other side for serving.
I’m having the same issue. I’m getting tired of hop bags clogging the racking arm (and bottom BF dump valve). This last batch, I put all the hops in several bags and attached dental floss. I strung it across the internal glycol tube to prevent them from sinking. Less than ideal. I’ve thought...
Flow control is an absolute must. My first taps weren’t... that lasted 2 pours. It was like drinking from a firehose.
There is slight condensation when I am not conditioning the basement (I live in Georgia so when the heat or air conditioning are not running ambient moisture builds down...
May want to consider serving directly from a Brite Tank since I see you’ve ordered a chiller. That way you can scrap your keg refrigerator (and kegs) and use the glycol chiller for both fermentation and conditioning/serving. I use these connections to serve.
In addition to the black powder coated bracket there is a stainless TC bracket that comes with their 20 gal brite tank ftss. (I don’t own a uni. Just a chronical and 2 brite tanks) I’m not at home but here is a pic from their website.