Recent content by Buffabrew

This is my biggest fear- the DME not dissolving fully because the liquid isnt hot enough, then clumping in the wort and getting a random blob of it down the line. Any suggestions on how best to "go slow"? Or if I'm worried about clumping should I just pour the wort in my fermenter at a...

^ thanks! I'll be brewing this today, BIAB style.

I'm making a Blonde this weekend, and I'll probably mish-mash one of these recipes. Anyone have any of the above that was particularly good or still holds it's own 2 years later?

Thanks for doing the detective work Bondra! I'll definitely have to call them about getting some soon. :D

Just finished up a 2 gal batch, have another in primary right now

Bueller? Anyone have any info here?

I have two 1 gal jugs in primary right now; testing various base juices and yeast

Hey guys, I've been a long time lurker and I'm excited to join up for real. Unfortunately for work I moved away from Colorado for the past year or so. Fortunately, I'm back in the land of mountains and glorious, glorious brew :mug:. Anyways, before I left I would often take advantage of...