Thanks for the ideas guys! I think i'm gonna make an all extract porter to burn up the dark malt just need a little amber and found a recipe that will accommodate the AAU's I need. Here we go!
Ha! I don't even know if i remember what cold feels like i'm so used to it! I even work in a Curling rink in the winter jeez I might be Canadian when......
Hello everyone and thank you for the help and great information. I'm still relatively new to brewing and am on about my 16th extract/some kits brewing. Really love the homebrew and will never go back to commercial brew again.
Thanks again
Budworth
Ok so I'm sorta new to brewing and have come into a pile of odds and ends due to lack of stock ect. so now i need help making a decent brew outta what i got.
I will need to buy more dme but i'd like to clean house a tad.
What I have: 1 Kg pale dme, just under 1 kg dark dme, 3 oz. E.K...
New to extract brewing and need advice on a substitute for 3 kg of pale LME. I cannot seem to find it for a decent price and wondered if there is an alternative. I could get a "Light Gold" LME if that would work. I want to brew a special bitter and it calls for 3 kg of pale LME.
Thanks in...