Recent content by ash1300ad

I try to have an extra pair of hands around when it is time to tilt, my daughter has become very good at this task.

How would one go about brewing something like this? Barbell Brew

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Brewing an American Brown this Sunday.

Thank you for the reply. That is what I had thought, just wanted to be sure.

If I use this yeast would it be prudent to quarantine all plastic that comes into contact with it?

Brewing a Saison this Saturday

Try this one

Build a bridge out of him!

Reel Big Fish - Beer

Agree 100% with db I started with extract and when I started all grain I had wished that is where I had started to begin with. I hope that made sense, I am RDWHAHB right now.:)

I saw it on Homebrew finds Here

Beer: Dead Guy Bikes: Gary Fisher Rig Bianchi MUSS Bianchi DOSS Bianchi Giro Bianchi San Jose '94 Trek Mountain Track '55 Schwinn Hornet

That is what the process I began yesterday Currently I have the dregs from 6 bottles in 250ml of 1.020

I have harvested the Collete from a recent 6 pack, was wondering if you have had any success