joeyuwp
Well-Known Member
I've been trying some of my strawberry honey wheat which has been in bottles for two weeks now and there is zero carbonation. I haven't had this problem before and I was wondering if there is anything I can do. I used 3/4 cup of corn sugar after 1 week in each of the two fermenters. I boiled the corn sugar for 5 minutes in a couple cups of water before adding it. I put the sugar water in the bottom of the bottling bucket and then siphoned from the secondary over the top of it without stirring. Any thoughts?