What I use the most and what I'd recommend growing aren't necessarily the same. You have to consider how well the variety will do where you plant them. If you could grow anything you wanted, I'd recommend Cascade or Amarillo, Hallertauer, EKG, Mt. Hood, and maybe Perle or Saaz. Don't grow hops with the intention of using them to bitter unless you want to have a lab figure out the alpha acid %'s (which won't even be stable for the first few seasons). I only grow hops that I will use for late additions...
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Cheers!
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Green Lane Brewing
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Primary = Evan!'s Special Bitter
On Deck = EdWort's Porter / American Amber
EdWort's Haus Pale Ale Count
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