Hi all,
Just wanted to introduce myself. real quick. My name is Greg, I'm a 25 year old financial analyst and homebrewer in Chicago, IL. Been brewing for almost a year now and have been scavenging these forums quite a bit.
Thanks everyone who has contributed to past posts and threads. Posts like DeathBrewers partial mash walkthrough, pompeiisneaks extract walkthrough, and Yuri_Rage's Think you ruined your beer thread all helped me get settled and become more confident in my brewing process. There are countless other posts that have answered my never ending questions so thank you all. You've helped me and countless others find the joy of home brewing.
Anyways, looking forward to picking some brains and helping out where I can. If anyone on these forums needs anything feel free to let me know and I'll do what I can.
Cheers.
Just wanted to introduce myself. real quick. My name is Greg, I'm a 25 year old financial analyst and homebrewer in Chicago, IL. Been brewing for almost a year now and have been scavenging these forums quite a bit.
Thanks everyone who has contributed to past posts and threads. Posts like DeathBrewers partial mash walkthrough, pompeiisneaks extract walkthrough, and Yuri_Rage's Think you ruined your beer thread all helped me get settled and become more confident in my brewing process. There are countless other posts that have answered my never ending questions so thank you all. You've helped me and countless others find the joy of home brewing.
Anyways, looking forward to picking some brains and helping out where I can. If anyone on these forums needs anything feel free to let me know and I'll do what I can.
Cheers.
