Originally Posted by UtahNate
A bit late to brew this in time for Christmas, but seasons and styles be damned... I will be brewing this using the recipe I posted, but will use the recommended yeast.
I hear ya! I just bottled a cherry stout a couple of weeks ago, and transferred a Indian Brown Ale to the secondary last night. I'm hoping they are ready for Christmas with family and friends, but if not, I'll just some beers out of the pipeline to hand out!
I hope the yeast works for you. Mine has a great flavor, and it has been a hit with everyone so far.
Good luck on your brew!