J jmmoritz Member Joined Dec 29, 2009 Messages 5 Reaction score 0 Location Lisle Jan 17, 2011 #1 Does anyone know the attenuation and floccuation for this particular yeat strain?
lumpher Supporting Member HBT Supporter Joined Jul 15, 2009 Messages 6,340 Reaction score 2,240 Location Texas Jan 17, 2011 #2 medium-low flocculation, medium-low attenuation (around 68-70%). main benefit is 58-75 degree tolerance. 1 of my favorite yeasts, as i love hefe's, and use dry yeast
medium-low flocculation, medium-low attenuation (around 68-70%). main benefit is 58-75 degree tolerance. 1 of my favorite yeasts, as i love hefe's, and use dry yeast
1 1fastsedan Active Member Joined Dec 16, 2010 Messages 42 Reaction score 5 Location San Diego Jan 18, 2011 #3 Just used this yeast a few weeks ago and love the beer. Great Heffe character.