Spike Brewing 12.5 Conical Fermenter Giveaway - Enter Now!

Home Brew Forums > Home Brewing Beer > All Grain & Partial Mash Brewing > Rasins flavor

Reply
 
LinkBack Thread Tools
Old 08-16-2011, 07:47 PM   #1
BellAub
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
BellAub's Avatar
Recipes 
 
Join Date: Nov 2010
Location: Ridgecrest, Ca
Posts: 67
Likes Given: 8

Default Rasins flavor

I just secondary my first all grain beer, a Phat Fried Weizenbock. I'm sure that I held my mash temp within on to two degree of the directions, and my SG was right on. But when I tasted it after putting it in the secondary, it had a strong raisin flavor. Almost like some quads I have had but stronger. I have made the extract version and do not remember this flavor when I brewed it. I did leave this one in the primary for two weeks, but I would not think that would cause the strong flavor. I'm not too worried about it because I’m sure that it will age out. I am just curious if anyone else has had this same experience with Phat Fried AG version?

Prost

__________________

Primary:Belgian Triple
Secondary:None yet
Bottled: Ridgecrest Crud (My first beer) Triple SB, Farm House Saison, Home bored Brew
Kegged: None yet
On Tap:Triple SB, Farm House Saison, Home bored Brew

BellAub is offline
 
Reply With Quote Quick reply to this message
Old 08-16-2011, 07:49 PM   #2
idigg
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2010
Location: West Allis, WI
Posts: 396
Liked 12 Times on 11 Posts

Default

Recipe have any Special B in it?

__________________
idigg is offline
 
Reply With Quote Quick reply to this message
Old 08-16-2011, 07:56 PM   #4
BellAub
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
BellAub's Avatar
Recipes 
 
Join Date: Nov 2010
Location: Ridgecrest, Ca
Posts: 67
Likes Given: 8

Default

No Special B, but it did take 2# of chocolate malt.

__________________

Primary:Belgian Triple
Secondary:None yet
Bottled: Ridgecrest Crud (My first beer) Triple SB, Farm House Saison, Home bored Brew
Kegged: None yet
On Tap:Triple SB, Farm House Saison, Home bored Brew

BellAub is offline
 
Reply With Quote Quick reply to this message
Old 08-16-2011, 08:00 PM   #5
waldoar15
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2009
Location: Ohio
Posts: 683
Liked 7 Times on 6 Posts

Default

Briess Crystal 80 is known for a raisin flavor. (Don't know if you used any or not).

__________________
waldoar15 is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
5.2 and CO2 Off Flavor mlaw06 All Grain & Partial Mash Brewing 11 10-25-2011 05:02 PM
off flavor went away tnbrewer371 All Grain & Partial Mash Brewing 6 05-30-2011 04:29 PM
Need help with an off flavor! bushump All Grain & Partial Mash Brewing 9 01-16-2009 03:37 PM
Hop Flavor betch All Grain & Partial Mash Brewing 3 10-31-2008 01:01 PM
Flavor Changes beerfan All Grain & Partial Mash Brewing 4 04-29-2007 03:29 PM