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Old 01-04-2009, 01:45 AM   #1
jamesrm
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Default Most unusual beer addition?

What was your most unusual addition to beer, something along the lines of fruit, hot sauce, olives, whatever you tossed in the pot or keg. And, how did it turn out?

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Old 01-04-2009, 01:47 AM   #2
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I think someone was brewing when their daughter sneezed in the wort... Booger beer?

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Old 01-04-2009, 01:48 AM   #3
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I just brewed last week a chocolate mole porter, I adapted my creamy porter with mexican chocolate, my homemade chili powder and cayenne pepper.

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Old 01-04-2009, 01:49 AM   #4
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Not me personally, but......
http://cibscicle.blogspot.com/2005/12/beer-made-from-******l-yeast.html

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Old 01-04-2009, 01:49 AM   #5
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Someone else breweed with blood on here or wanted to...

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Old 01-04-2009, 02:25 AM   #6
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Dog saliva.

My dog liked the wort before I pitched it. Still turned out great!

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Old 01-04-2009, 01:57 PM   #7
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Quote:
Originally Posted by Revvy View Post
Someone else breweed with blood on here or wanted to...
I remember that thread; I started dry heaving when I read the first post!

I saw the How Stuff Works about Beer on the Discovery channel a few nights ago and Dog Fish Head brewed up Theobroma which uses Aztec cocoa powder and cocoa nibs, honey, chilies, and annatto (fragrant tree seeds).
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Old 01-04-2009, 02:08 PM   #8
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My very first AG batch--what a fiasco, but best beer I ever made. Flies kept getting in the boiling wort, as well as some falling leaves. SN Oak Fly beer

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Old 01-04-2009, 02:32 PM   #9
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Spit. Don't ask.

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Old 01-04-2009, 03:36 PM   #10
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Haha this is great

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On Tap:
1. Edwort's Haus Ale
2. 312 Fruity

Fermenting:
1. Something Like Stella
2. Bohemian Pilsner - Silver Medalist
3. Edwort's Robust Porter

Conditioning
1. 40 gallons 2007 Muscadine Wine
2. Honkers Ale Clone from BTW Thread
3. El Dictator IIPA
4. Oktoberfest

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