Jayfro21

Recipes 

How do you calculate efficiency when doing AG?

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Primary 1: ESB
Primary 2: Empty
Secondary 1: Empty
Secondary 2: Empty
Secondary 3: Empty
Bottled: Nothing!
Up next: Common ESB, porter, probably some Belgian

Bugeaterbrewing

Recipes 

Here is John Palmer's explanation: http://www.howtobrew.com/section2/chapter12-5.html

Wayne
Bugeater Brewing Company

Beerrific

Recipes 

Yeah, read that once, maybe do the math once, then have some software do it for you (promash, etc.) Just plug in your recipe and adjust the efficiency until you reach your actual OG.

RedSun

Recipes 

I'll second the using a program to do the calculation. It's fun to do it once or twice by hand..... but a lot easier to let ProMash tell you how well you've done.

RS

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Colossus Brewing
Purveyors of Red Sun, Wrath of Khan, Kwisatz Haderach and Flawless Victory

[Primary and Secondary]
Test Your Might - (Amber Victory Ale)

[Bottled or Drinking]
Red Sun - (Kryptonian Red)
Usul - (American Honey Wheat)
Weirding Way - (American Honey Wheat)

Colossus - 50qt Mash Tun