mpetty
Well-Known Member
So I did my first mini-mash at a brew-in with the local club Sunday morning. This was my third batch, and it is an oatmeal stout kit from Austin Homebrew.
I made a mistake and used twice as much mash water as I should have, so I went into overdrive to drop the temperature. Still had starch conversion. Did a batch sparge (which noone else brewing had heard of!), then added my extract.
Towards the end of the boil, one of the guys took a refraction reading at 18, which he said was equivalent to 1.072. However, when I got home I took a hydrometer reading before pitching the starter, and it showed 1.052-1.053, right on target. Did he mess up his reading?
I came out with about 6 gallons of wort, and I hit my target gravity almost spot on. I guess my extract was more efficient than what the recipe had planned.
I just ordered around 80 pounds of grain and 3 pounds of hops. Time to jump into all grain!
I made a mistake and used twice as much mash water as I should have, so I went into overdrive to drop the temperature. Still had starch conversion. Did a batch sparge (which noone else brewing had heard of!), then added my extract.
Towards the end of the boil, one of the guys took a refraction reading at 18, which he said was equivalent to 1.072. However, when I got home I took a hydrometer reading before pitching the starter, and it showed 1.052-1.053, right on target. Did he mess up his reading?
I came out with about 6 gallons of wort, and I hit my target gravity almost spot on. I guess my extract was more efficient than what the recipe had planned.
I just ordered around 80 pounds of grain and 3 pounds of hops. Time to jump into all grain!