Looking in to brewing/kegging

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Theblacksmith

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Hello everyone, off and on lurker, new member.

I've previously made wine and ciders, and have recently moved into a bigger space allowing me to get back to it. I'd like to start brewing beers, and get a keezer up and running.

Assuming I got something like this list:
Keg Kit
Thermometer
Freezer
6-1 wrench

Anything else I would need to get the basics up and running or suggestions?

I've still got a month or two before I'm all settled in here and have time off to set aside to building but I'm trying to get my bases covered early.

One last question on Chi co. 4 ball locks I'm assuming the other packages (4-1;4-3) would be for replacement parts?

Please forgive the run-ons, and if I missed something covered in another thread feel free to direct me. I've been skimming the keg sticky, but probably missed plenty.
 
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