nkacree
Member
I bottled a Trappist that's close to 9% but the usual amount of primer hasn't yet carbed the brew. It's been about 3 weeks since bottle day. Patience or proactivity?
Carbing a high ABV...?
- Thread starter nkacree
- Start date
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Yeast could be dead or have gone to sleep because of too high alc%. What kind of yeast did you use and where are you storing the bottles for conditioning?
ihomebrewing
Well-Known Member
To carbonate this beer, you should have about 1oz of corn sugar/gal, at 68F.
