I'll be moving and with the move comes the chance to plant 4-5 apple trees. I've been checking and a couple of Ashmead Kernels would be good but I'd need some varieties for tannins and acidity. I like mainly West Country cider: scrumpy, medium-dry to dry stuff with a bite. Any ideas? Wouldn't like to start by planting the wrong apples!
Make sure you know what type of cider your looking to brew. You will most likely want a blend but don't pigeon hole yourself into high tannin if you tend not to like more tannic ciders. Also on a personal note I would plant a honeycrisp just for eating.