Following
https://www.homebrewtalk.com/f81/caramel-apple-cider-235368/
What should i do for the starter, i have some apple juice laying around, with malt and the yeast i'm going to be using, i just don't know my quanities. I'm thinking along the lines of 100g malt with 500ml juice?
https://www.homebrewtalk.com/f81/caramel-apple-cider-235368/
What should i do for the starter, i have some apple juice laying around, with malt and the yeast i'm going to be using, i just don't know my quanities. I'm thinking along the lines of 100g malt with 500ml juice?