Ss Brewing Technologies Giveaway!

Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Mead Forum > First time mazer/mead maker
LinkBack Thread Tools
Old 09-08-2009, 06:38 AM   #11
Feedback Score: 0 reviews
AZ_IPA's Avatar
Join Date: Jun 2008
Location: The Cold Part of AZ
Posts: 42,591
Liked 6136 Times on 5345 Posts
Likes Given: 749


check out hightests stickies and spreasheets in this forum

AZ_IPA is offline
Reply With Quote Quick reply to this message
Old 09-08-2009, 09:36 AM   #12
Feedback Score: 0 reviews
Join Date: May 2008
Location: Hawaii
Posts: 2,280
Liked 7 Times on 7 Posts


+1 on the spreadsheet by hightest, I never brew a mead or a cider without it.


In Primary: Belgium Chimay clones.
In Secondary: Braggot, pale ale, end of the world white.
Conditioning: Mead, Cider, braggot, Belgium Wheat.
On Tap: Clones, Chimay Blue, Red, Porter, malted cider.
Bottles: Far, far, too many to list.

Kauai_Kahuna is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
First Time Cider Maker has Questions ETCS Cider Forum 5 09-21-2009 06:16 PM
First time mead-maker hooligansteve Mead Forum 4 10-02-2008 09:38 PM
A mead maker in need of a beer makers opinion tooomanycolors All Grain & Partial Mash Brewing 1 08-16-2008 10:44 AM
beer from a cider/mead maker? noob question. Freezeblade All Grain & Partial Mash Brewing 8 05-28-2008 09:45 PM
Long time Drinker - First Time Maker BeerSlinger Introductions 4 07-04-2006 05:09 PM