Need help with a question about homebrew!

Q: What is better than Homebrew?
A: Homebrew AND smoked Rib-eyes!

I would agree

Slipgate said:

Q: What is better than Homebrew?
A: Homebrew AND smoked Rib-eyes!

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you sir.....are correct.

You gotta post a pic if your talkin about smoked ribeyes

I would grill the rib eyes. Smoking is great for thicker pieces of meat like a tri tip, brisquet, or some ribs. Just my opinion of course. I am sure it will still be great.

Wanna know whats even better? Homebrew AND steamed ipswich clams, steamed in beer( a good use for mbc beer, btw)

Waynep005 said:

I would grill the rib eyes. Smoking is great for thicker pieces of meat like a tri tip, brisquet, or some ribs. Just my opinion of course. I am sure it will still be great.

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Gotta agree here. Rib eyes were made for the grill. Brisket was made for smoking. These are God's rules, not mine.

Mmmmmm beer and meat!

This might be the wrong place to say this but sometimes a good ribeye just needs a red wine.

Waynep005 said:

This might be the wrong place to say this but sometimes a good ribeye just needs a red wine.

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:fro:

bluemoose said:

Gotta agree here. Rib eyes were made for the grill. Brisket was made for smoking. These are God's rules, not mine.

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When I say "smoked" I don't mean actually smoked. I put some wood chips on the fire and while it is grilling it absorbs the smoke flavor.

Oh and we did switch to red wine when the steak was served.