Home Brew Forums > Home Brewing Beer > General Beer Discussion > Anyone doing a leap day brew today?




Reply
 
LinkBack Thread Tools Display Modes
Old 02-29-2012, 08:12 PM   #1
Feedback Score: 1 reviews
Recipes 
 
Join Date: Oct 2011
Location: Fleetwood, Pa
Posts: 859
Liked 88 Times on 70 Posts
Likes Given: 18

Default Anyone doing a leap day brew today?

Just happened to have off, so I'm doing a Two Hearted clone today. Also my first bottle harvest(from Two Hearted) yeast pitch!

Gota bottle my Hell's Belgian, the wife's Merlot, and keg my Hefe today. It's Brew day all around!


__________________
It's all beer from here

Primary 1- to be filled this weekend
Primary 2-
Primary 3- Monks Reward (Kreuzberg)
Kegged - Honey Badger, Heady topper clone 1, Indian Paleface Scalper
Bottled- Skeptical Dog winter Lager, Hell's Belgian, Old Dutch Hiefer Hefe,Aphlewein, Chocolate Thunder porter, Jacked up lantern
On deck - Swift kick in the Kolsch
whitehause is offline
 
Reply With Quote Quick reply to this message
Old 02-29-2012, 08:17 PM   #2
Feedback Score: 1 reviews
Recipes 
 
Join Date: Dec 2011
Location: Phoenix, Arizona
Posts: 137
Liked 2 Times on 2 Posts

Default

We're brewing up an Irish Red today....


__________________
Three Loaves Brewing Co...Man Shall Not Live By Bread Alone
Tap 1: Shock Top
Tap 2: Oatmeal Stout
Tap 3:Mother Road Twin Arrows
Carbing: Apricot Blonde, Gnot Hop (Hop Knot clone)
Up Next: Mustache Envy Belgian Stout, Milk Stout
sKafifer is offline
 
Reply With Quote Quick reply to this message
Old 02-29-2012, 08:27 PM   #3
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2011
Location: Minneapolis, MN
Posts: 34
Default

Out in the snow I have Autumn Amber Ale chilling. When it drops to 80 it is going into fermentor. Any minute now....
boss13 is offline
 
Reply With Quote Quick reply to this message
Old 02-29-2012, 08:49 PM   #4
Feedback Score: 0 reviews
 
DubBrew's Avatar
Recipes 
 
Join Date: Jan 2010
Location: Columbus, Ohio
Posts: 310
Liked 8 Times on 3 Posts
Likes Given: 1

Default

Getting ready to do an American amber in a couple of hours.
__________________
Kegged: American Amber, Doppelbock, IPA, Janet's Brown, Edmund Fitzgerald Clone
Bottled: All of the above
Secondary: Riesling, Zinfandel
Primary: RIS
Next Up: TBD

http://twitter.com/Tom_Ayers
Untappd: DubBrew
DubBrew is offline
 
Reply With Quote Quick reply to this message
Old 02-29-2012, 08:55 PM   #5
I'm a member
Feedback Score: 0 reviews
 
geer537's Avatar
Recipes 
 
Join Date: Sep 2010
Location: Seaside, CA
Posts: 338
Liked 6 Times on 6 Posts
Likes Given: 7

Default

I am doing an Imperial Red. I figure do a brew that I only drink every once in a while on a day that only happens every 4 years. If it turns out ok maybe I'll brew it again in 4 years.
geer537 is offline
 
Reply With Quote Quick reply to this message
Old 02-29-2012, 08:58 PM   #6
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2009
Location: Campbell Hall, NY
Posts: 63
Liked 1 Times on 1 Posts

Default

I brewed a Belgian Strong Ale just because I had time today
HDChef is offline
 
Reply With Quote Quick reply to this message
Old 02-29-2012, 08:59 PM   #7
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2011
Location: Raleigh, NC
Posts: 144
Liked 3 Times on 2 Posts
Likes Given: 1

Default

My blood orange hefe is in fermenter now. Pitched with Danstar Munich, and fermenting hopefully at 70F to bring out some banana!
elvestinkle is offline
 
Reply With Quote Quick reply to this message
Old 02-29-2012, 09:03 PM   #8
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2012
Posts: 4
Default

Brewed a Honey Weizen. First batch ever! We are excited and nervous.
doranobrien is offline
 
Reply With Quote Quick reply to this message
Old 02-29-2012, 09:15 PM   #9
Feedback Score: 0 reviews
 
SGFBeerBuzz's Avatar
Recipes 
 
Join Date: Nov 2011
Location: Springfield, Missouri
Posts: 151
Liked 3 Times on 3 Posts
Likes Given: 2

Default

Was thinking about it but had to move my brew day to Friday. I'll be doing my go-to pale ale and my first batch of mead.
__________________
Beer Buzz Radio
Listen live every Sunday at 4 pm
KBFL 99.9 FM 1060 AM or streaming at RadioSpringfield

Watch the show on our webcam at TAGsgf.com

"Beer, if drunk in moderation, softens the temper, cheers the spirit, and promotes health."
~Thomas Jefferson
SGFBeerBuzz is offline
 
Reply With Quote Quick reply to this message
Old 03-01-2012, 01:13 AM   #10
Feedback Score: 1 reviews
Recipes 
 
Join Date: Oct 2011
Location: Fleetwood, Pa
Posts: 859
Liked 88 Times on 70 Posts
Likes Given: 18

Default

In the fermenter and cooking away

now the clean up


__________________
It's all beer from here

Primary 1- to be filled this weekend
Primary 2-
Primary 3- Monks Reward (Kreuzberg)
Kegged - Honey Badger, Heady topper clone 1, Indian Paleface Scalper
Bottled- Skeptical Dog winter Lager, Hell's Belgian, Old Dutch Hiefer Hefe,Aphlewein, Chocolate Thunder porter, Jacked up lantern
On deck - Swift kick in the Kolsch
whitehause is offline
 
Reply With Quote Quick reply to this message
Reply

Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
Leap Day brewing! elvestinkle General Beer Discussion 0 02-29-2012 02:43 PM
What should I brew today? cstarner General Beer Discussion 9 04-28-2011 06:55 PM
I've taken the leap LarryC General Beer Discussion 10 02-24-2011 01:30 AM
So I go to brew today... EKennett General Beer Discussion 8 02-06-2011 11:44 PM
Brew day today Cliff897 General Beer Discussion 4 02-27-2010 01:56 AM



FOLLOW US ON