Ryan_PA
Well-Known Member
Yeah, that is the same one I had it at last year, out on the patio.
I did not do a decoction for this one, but I would imagine it is done to modify the flavor and maybe add some more complex sugars for the bugs.
There is no pelicle with a BW because of the type of bugs used. I am not a sour expert, but I believe it is formed by brett, and since the BW is mainly soured by lacto d, it should not crust over.
I did not do a decoction for this one, but I would imagine it is done to modify the flavor and maybe add some more complex sugars for the bugs.
There is no pelicle with a BW because of the type of bugs used. I am not a sour expert, but I believe it is formed by brett, and since the BW is mainly soured by lacto d, it should not crust over.