ipa help?

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bassmaster911

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I have one pound of Centennial pellets that I am wanting to use up without wasting, below is what I have in mind. The yeast will be wyeast1450. For hops on hand I have cascade, amirillo, delta,nelson and magnum. I was thinking the all centennial would be Two hearted like. Any suggestions to help me out?

Recipe: All Centennial
Style: American IPA
TYPE: All Grain
Taste: (35.0)

Recipe Specifications
--------------------------
Batch Size: 5.50 gal
Boil Size: 6.61 gal
Estimated OG: 1.068 SG
Estimated Color: 9.1 SRM
Estimated IBU: 69.7 IBU
Brewhouse Efficiency: 80.00 %
Boil Time: 60 Minutes

Ingredients:
------------
Amount Item Type % or IBU
10 lbs Pale Malt (2 Row) UK (3.0 SRM) Grain 76.92 %
2 lbs Vienna Malt (3.5 SRM) Grain 15.38 %
1 lbs Caramel/Crystal Malt - 40L (40.0 SRM) Grain 7.69 %
1.00 oz Centennial [10.10 %] (60 min) (Mash Hop) Hops 5.9 IBU
0.50 oz Centennial [10.10 %] (60 min) Hops 14.7 IBU
2.00 oz Centennial [10.10 %] (Dry Hop 14 days) Hops -
1.00 oz Centennial [10.10 %] (20 min) Hops 17.9 IBU
1.00 oz Centennial [10.10 %] (15 min) Hops 14.6 IBU
1.00 oz Centennial [10.10 %] (10 min) Hops 10.7 IBU
1.00 oz Centennial [10.10 %] (5 min) Hops 5.9 IBU
1.00 oz Centennial [10.10 %] (0 min) Hops -


Mash Schedule: My Mash
Total Grain Weight: 13.00 lb
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I dont think that recipe needs any help, but you could add some of your amarillo or nelson for flavor/aroma. Looks good as is though.
 

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