Reverend JC
2500 gallons year to date
I hope this wasn't the wrong thing to do. Making a Wheat beer with the WYeast 3068. Have always read that when there is about 1 bubble per 3 seconds you transfer to secondary.
This is also the first time i have used a liquid yeast.
There was a huge amount of what must have been Kraeusen on the top, but again i have read many time that 1 bubble per 3 seconds it was time to transfer................so I did.
I was actually about 1 bubble every 4 seconds in the airlock. Hope this was not the wrong thing to do.
Reverend
This is also the first time i have used a liquid yeast.
There was a huge amount of what must have been Kraeusen on the top, but again i have read many time that 1 bubble per 3 seconds it was time to transfer................so I did.
I was actually about 1 bubble every 4 seconds in the airlock. Hope this was not the wrong thing to do.
Reverend