New to the forums here, posting atleast, been learning from you guys for awhile now, been brewing for about 6 months. Started with Mr. Beer (I know, but it got me started in this hobby... addiction), now doing All grain. Getting ready to start kegging and have two freezers. Looking for opinions on which one to use for keezer. First is an old Hotpoint stand up freezer that could hold 4 kegs and 2nd is a Haier chest that could hold 4 kegs if I make a collar. No problems with making a collar, but I think the older freezer may look cooler. Either way is going to be some work, collar vs. bending freon line and removing a shelf. Just wondering what everyone here thinks.
