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what hops to use.

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Grod1

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5.25 gallons
4 lb - American - Pale 2-Row
4 lb - American - Rye
3 lb - Plum
2 lb - Rice Syrup Solids
8 oz - American - Aromatic Malt
3 oz - German - CaraFoam
3 oz - United Kingdom - Crystal Rye
 
Depends on what you're going for. If it's basically a fruit beer with a twist (rye) it doesn't much matter since you'll probably keep your IBUs in the 20s of lower. If you do want a little hop presence, something citrusy would be appropriate. Maybe Mandarina Bavaria or Motueka for something a little different but fruity.
 
cool i grabbed some Motueka it also got some styrian golding and santiam. 14.5 ibus
it got a blend of bootleg biology's winter solera + omega labs all of the bretts + 3711
 
Personally I like to pair a spicy hop with fruitiness to achieve more of a balance..... but that's me. Mosaic with Nugget for example.

H.W.
 

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