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- Jun 2, 2008
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I've started putting it in Word... I'll post it when I get a chance to finish it.
Thx, and no hurry, I've seen a few on the web, but yours look delicious.
I've started putting it in Word... I'll post it when I get a chance to finish it.
Recipe???
Sick of buying char siu bau. Too damn expensive...
Ive never cooked the whole fish but after my recent vacation I was inspired. Made some stuffing out of bread, onion, garlic, lemon zest, dill, cherry tomatoes, and some fire roasted mini peppers and stuffed it in these rainbow trout I picked up today. Very tasty meal.
It is going to be a freezing weekend up here in New England. I'm glad I made a giant pot of turkey soup!
This flakey moist Mahi with real Mac n cheese on Friday
Ya'll are bringing it tonight.
I'm about to cook something I've never made before. Hope I don't screw it up.
Pictures later....
Pork steak?
Pork Gelato?
None of these pictures are loading for me (app & web). Have you any idea how teasing this thread is when you can't see what's causing the "mmmm's"? [emoji37]
Giving these guys a lil bath...
Used the last spaghetti squash from the garden, leftover chicken tomatoes, onions, garlic, a couple types of cheese and probably a few things I forgot, made up on the fly. View attachment 337860
Happy,View attachment 337861
I INTENDED to take pics of last night's Valentine's dinner but completely forgot the moment I took the rack of lamb out of the oven! Anyway, sorry, no pics - but it was Dijon/Rosemary/Pecan-crusted rack of lamb, cooked rare, baked sweet potato, artichokes with melted butter, cherry pie for dessert - and a nice bottle of Gloria Ferrer blanc de noirs sparkling wine.
Used the last spaghetti squash from the garden, leftover chicken tomatoes, onions, garlic, a couple types of cheese and probably a few things I forgot, made up on the fly. View attachment 337860
Happy,View attachment 337861
How do you still have spaghetti squash from the garden, in mid-February?! (Looks great, though!)
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