chemnitz
Well-Known Member
I guess I was spoiled from the start. My first beer ever was on a trip to Germany. It was a pils, but I don't remember the brand. When I returned to the States and tried insipid macro-brews, I realized that nothing compared to what I got overseas.
I lived for a while in England and then for a while in Germany, and I thoroughly enjoyed the selection of beer. When I returned Stateside, I finally decided to try homebrewing because you just can't get an authentic, fresh German Pilsner or Hefeweizen around here. So, I will give credit to the beer that became my standby when I lived in Dresden--Feldschloesschen! I don't expect any of you have heard of it. It's the local, working-class brew in Dresden (and the only beer available during the time of the East German regime).
I lived for a while in England and then for a while in Germany, and I thoroughly enjoyed the selection of beer. When I returned Stateside, I finally decided to try homebrewing because you just can't get an authentic, fresh German Pilsner or Hefeweizen around here. So, I will give credit to the beer that became my standby when I lived in Dresden--Feldschloesschen! I don't expect any of you have heard of it. It's the local, working-class brew in Dresden (and the only beer available during the time of the East German regime).