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Let this warm before we opened it - wow! Coffee is really good and balanced with the stout.
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Now the biscotti. I'll give a slight edge to donut, but both are really good.
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Did you get biscotti break natale to get the trifecta?
I think my rankings were the doughnut break growlers was a amazing, the biscotti break natale was good, and the biscotti break and doughnut break 22s were tied for adequate.
Still nursing the green bullet.
Damn all you and your access to those beers! They are definitely on my list of beers I must try.





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Combining a bunch of leftovers in and around the fridge to make this concoction, which looks horrible in the photo but tastes great.

Basically a rum milkshake with a banana and trader joes speculoos ice cream, which my wife begged me to buy, but then decided she doesn't like.

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Just got home from picking up a 1/2bbl keg of Easy Jack that will get tapped with the brewery crew tomorrow during brew day. Enjoying our Porter tonight
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This is one of the better pumpkins.
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I agree on the Weyerbacher. I haven't had a ton of pumpkin ales, but I have had a few, and that's my favorite.

Just racked my Caramel Apple Cider again...a couple months here and then bottling. Going to skip the carb this time. It's at 11.68% ABV and delicious. Smooth going in and a tummy warmer after. Look at that color! Blend of crab apple and Pink Cripps apples with little molasses and a cinnamon stick. This little glass should be a nice treat for tonight.
 

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It's delicious!!! They use milk sugar which puts a great mouth feel to it. Has lactose for those not tolerant of the stuff!

Do you live in the US? Are there many lactose intolerant people there?

Here in Finland we have more lactose intolerant people than any other place on the planet. Sometimes it's hard to find products that aren't lactose-free. A former girlfriend of mine was so lactose intolerant that her stomach swelled up like a basketball after we ate a curry that had some cream in it. That looked pretty funny on a tall, size zero woman.
 
I've had a Long Hammer IPA, a Sam Adams Harvest Pumpkin, a Blue Moon Harvest Pumpkin, and a PBR. Yeah, the bar I'm at sucks or I would be posting better beers. Now I am having some Glenlivet 12 as I watch a guy pour coors light over ice with Jack Daniels in a snifter.
 
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