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Remmy is safe hahaha
I dont think anybody will be challenging his spot
Remmy is safe hahaha
Start sending them out, I'm sure we have a couple guys that will help you with that ton!chadkarol said:I'll be enjoying one of these tonight. Three days before being available to the public. Have a ton of others in my cellar. Mmmmm.
dirtybasementbrew said:Start sending them out, I'm sure we have a couple guys that will help you with that ton!![]()
Can you incorporate beer into the pizza? Maybe in the dough?
I see it went over pretty well, nice job stuck sparge and allHello said:My Toasted Coconut Milk Stout. I better stop drinking all of them.![]()
My Toasted Coconut Milk Stout. I better stop drinking all of them.![]()
jak1010 said:Can you incorporate beer into the pizza? Maybe in the dough?
Actually stuck fermentation. Started at 1067 and ended at 1030. I want to leave some on the counter to go flat and test just to see if priming sugar restarted fermentation. I'm halfway curious but always wanting to drink them right up. It is oddly good and I'm happy to get the critique from much more experienced brewers.I see it went over pretty well, nice job stuck sparge and all![]()
I hope I get to try one, it sounds great!
Actually stuck fermentation. Started at 1067 and ended at 1030. I want to leave some on the counter to go flat and test just to see if priming sugar restarted fermentation. I'm halfway curious but always wanting to drink them right up. It is oddly good and I'm happy to get the critique from much more experienced brewers.
I am very glad you mentioned it. I was hyper focused on the purchases and would have forgotten this.
Qhrumphf said:One bottle for now. Another bottle for a few years down the road. I'll probably end up with a few more bottles by the end of the season. It's a tasty enough beer in any event.
Hello said:I've never seen that at TJ's. I will have to go hunt it down now.
It's inexpensive and surprisingly a good beer. I forgot which brewery makes it for them. A Canadian brewery.
chadkarol said:I'll be enjoying one of these tonight. Three days before being available to the public. Have a ton of others in my cellar. Mmmmm.
Swarley88 said:Unibroue