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More Gose, very happy how this came out,

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Old boss called me to man the kitchen at the golf course i used to work at.... Cash money homies


**** shiat up, brother!

I'm starving and super buzzed. I just sliced a bunch of chicken breasts in half (no idea how I didn't cut a vein) and marinated them I. N soy/gjner. Grill next
 
Which one or eight of you mothercuxker wants t brew next week?
 
Just got home from dropping the biggest off at scout camp. Stopped at Redbeard brewing near the camp. Some good, some not so good. Saison was nice, but the standout was a Van Winkle barrel aged stout. Absolutely outstanding.

Working to catch up of 12 pages of posts, probably after dinner

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Started with a float trip and now on to an invasion. Grilling some corn and brats.
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Sent from my iPhone using Home Brew
 
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Guano Loco. They nailed the brownie part, the heat from the chilies is good but there is a strange vegetal thing going on.
 
I was inspired from yesterday. Headed to Trailhead Brewery for dinner.
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This one was good, but had a little too much hop character for the style.

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This Missouri Brown was decent. Ton of chocolate malt.
 
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