What are you drinking now?

[PberBob]

Side by side between Leffe Blond and my first go at Revvy’s Belgian Blond Leffe clone. I couldn find WLP 530 and used Imperial Napolean. The latter seems to want to make more Saison like ale.

It’s tasty, but the Abbots don’t have to fret about their 780 year old recipe.

 

[ThirstyPawsHB]

A bit undercarbed HB vanilla porter. Lot going on in this one (a pound of local honey added at flameout, plus vanilla beans and oak cubes soaked in Jameson and added for 5 weeks) and it still needs time but I couldn’t resist.
View attachment 764029

Love the creativity! How do you think the soaked cubes worked out so far?

 

[South Arm Brew]

Coffee while mashing my Porter

 

[Immocles]

Love the creativity! How do you think the soaked cubes worked out so far?

Better than I thought they would. The cubes were a whim because I forgot I had some leftover from ciders. The tincture could have used more time in both the initial soaking and after being added to the beer, but moving soon so I wanted to package. I can pick pretty much everything out besides the honey (which was expected), and I can’t wait til they all smooth out.

 

[allgrainbrewer]

 

[grampamark]

Short pour of the Blonde Lite I kegged yesterday. Pretty well carbed already. My BMC drinking friends will like this one.

 

[BrewinInPA]

The Glenmorangie 12 year "La Santa" expression, up in the Poconos with my brother.

 

[BrewinInPA]

GlenDronach Revival 15 year.

 

[Dgallo]

View attachment 763943View attachment 763944View attachment 763945
Started with @DrGMG Cold IPA. The a Fidens IPA & now Prison City’s Hazy Pale Ale while watching some NCAA March Madness games tonight.

The vegan is one of my favorites from fiden’s!

 

[bailey mountain brewer]

Is that an old glass rod? I have two modern S-glass rods and an old 1950's model with a sliding reel seat. Nice!

It's not but I have 2 of them that have been in my family for generations, dad still uses his.

 

[bailey mountain brewer]

Youth fishing day made me thirsty.

 

[BrewinInPA]

Last dram of Dalwhinnie 15.

 

[BrewinInPA]

Redbreast 12

 

[Dgallo]

At the Warbler Brewery in Delmar, NY

 

[lawdawg]

 

[user 263363]

The Glenmorangie 12 year "La Santa" expression, up in the Poconos with my brother.
View attachment 764104

GlenDronach Revival 15 year.
View attachment 764105

Two of the bottles to buy next on my Scotch list. What did you think of the Glendronach? If it’s not peated, I like my scotch to be sherried.

OT: Old Fashioned made with peach bitters. Fantastic combo!

 

[orionol73]

HB Tropical Haze

 

[Dgallo]

HB Tropical Haze
View attachment 764122

Great picture!

 

[AlexKay]

First post in this thread: HB cherry doppelbock.

 

[grampamark]

HB Blonde Lite. Sloppy pour.

 

[AlexKay]

HB rauchbier:

Best rauch I’ve made yet.

 

[SanJuanWorm]

Last dram of Dalwhinnie 15.
View attachment 764114

one of my favourites...just as the rivers should run. Well Done!!

 

[Immocles]

First post in this thread: HB cherry doppelbock.
View attachment 764124

Sounds tasty!

 

[orionol73]

 

[grampamark]

HB Scottish Ale

 

[DBhomebrew]

HB Fuller's 1939 OBE

 

[Bluekat]

Haven’t had this in a while.

 

[RCope]

Been brewing more lagers lately. HB Czech Pilsner, clearing nicely and HB Vienna Lager. Both are delicious.

 

[user 263363]

At a friend’s house in VA and it’s cold so another Old Fashioned by the fire is due. This one is made with Four Roses and Rhubarb bitters. Even better than the last!

 

[camonick]