13ronin
Member
So I decided to try out my first batch of mead since getting back into the hobby. Not bad, still got that immature bite but it's mellowing. But Damn did I get a headache the next day!
It's Young, only 1-1/2 months old and not yet cleared. 17% ABV, EC-1118 yeast, a couple vanilla beans, and a couple chunks of baked white oak for flavor.
Now I was drinking a good single malt with it, but I've never had a headache from that. I only drank like 8oz as a test run. What could cause that from a mead? Just too young with too many impurities still floating around?
Opinions?
It's Young, only 1-1/2 months old and not yet cleared. 17% ABV, EC-1118 yeast, a couple vanilla beans, and a couple chunks of baked white oak for flavor.
Now I was drinking a good single malt with it, but I've never had a headache from that. I only drank like 8oz as a test run. What could cause that from a mead? Just too young with too many impurities still floating around?
Opinions?