Anyone have experience making a brown ale using wet hops? I often see wet hopped beers as IPA's.
The reason I ask is that I have some Amallia hops growing and the only feedback I've found on Amallias is that they are earthy and sometimes have a little orangey characteristic, and are recommended for brown ales.
Any experience with either wet hopping brown ales or using Amallia hops?
Sent from my iPhone using Home Brew
The reason I ask is that I have some Amallia hops growing and the only feedback I've found on Amallias is that they are earthy and sometimes have a little orangey characteristic, and are recommended for brown ales.
Any experience with either wet hopping brown ales or using Amallia hops?
Sent from my iPhone using Home Brew