Jamil's APA, all grain 3 gal batch BIAB. Pretty sure the crush was too fine from my LHBS. Another good reason to get a mill probably. Preboil gravity was 10 points higher than it was supposed to be. I did bump the base malt up a bit. Mashed 75 min also, which may have contributed. Then, after adding water to get to the right level, my boil-off rate was greater than expected and my post-boil OG was again about 8 points above expected. I gotta dial this process in better. Hydrometer is correct I'm assuming since water measured in at 1.000. Measurements were taken after wort was allowed to cool.
Just thought I'd share.
Just thought I'd share.