Wee heavy conversion help

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cliffordsimmons

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I was hoping to brew a wee heavy and wanted to do a partial mash to add some more dimension to the brew. Below is what I would start at for a standard extract brew recipe.

I was hoping to incorporate Peated Malt, oak chips to simulate an oak barrel, and heather cause its scottish into what will hopefull become a partial mash but don't know where to begin. I have only done 1 partial mash before, a Boch, which turned out freaking amazing.


advise

Scottish ale recipe (extract)

Extract recipe

10 lbs LME (or 6 lbs LME, 3 lbs AME, 1 lbs honey)

1-2 lbs crystal
½ lbs choclate malt

boiling hops

2 oz goldings
 
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