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I am going to brew this recipe.
6lbs light LME
1lb German Vienna
1oz Hersbrucker 60 min
1oz Hersbrucker 5 min
I was planning on a 60 min boi but I am not sure how long and at what temp should I steep Vienna? Should it be the whole 60 min? Please, need help!![Confused :confused: :confused:](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
6lbs light LME
1lb German Vienna
1oz Hersbrucker 60 min
1oz Hersbrucker 5 min
I was planning on a 60 min boi but I am not sure how long and at what temp should I steep Vienna? Should it be the whole 60 min? Please, need help!