Any reccomendations on which kind of cherry to pair with some nice long 7" beans? I could go with Bing cherries, or tart cherries....what say ye?
I was thinking the tart cherries would make a great small mead, say 8% or so.
5 gallon batch.
6 lbs of tart cherries
6 lbs of OB honey
nutrient and engergizer
champagne yeast
Also thinking the bing cherries would go with the vanilla better.
5 gallon batch.
10 lbs of bing cherries
10 lbs of OB honey
2 7" madagascar vanilla beans split
nutrient and energizer
champagne yeast
Not sure if 2 beans will be too much or not enough. Anyone have experience with vanilla bean potency?
I was thinking the tart cherries would make a great small mead, say 8% or so.
5 gallon batch.
6 lbs of tart cherries
6 lbs of OB honey
nutrient and engergizer
champagne yeast
Also thinking the bing cherries would go with the vanilla better.
5 gallon batch.
10 lbs of bing cherries
10 lbs of OB honey
2 7" madagascar vanilla beans split
nutrient and energizer
champagne yeast
Not sure if 2 beans will be too much or not enough. Anyone have experience with vanilla bean potency?