Pelikan
Well-Known Member
Ah, the gizmos are piling up. Now I'm looking into a turkey fryer so I can do full boils. I'd really prefer to get one that I can use indoors, because I'll be moving to an apartment in the next couple months. Thus, outdoor boils will be nigh on impossible.
Any suggestions, or should I just stick to my partial boils?
Any suggestions, or should I just stick to my partial boils?