ViperMan
Well-Known Member
So after trying Black Cannon and really enjoying it, and then doing a lot of reading on the Black IPA style, and then trying a Back in Black, which I didn't enjoy as much, I'm very interested in trying out this style.
I read some really neat stuff about the debates regarding the origin, the first source, and even the back-and-forth on exactly what the profile of a Black IPA should be. And yes, I prefer the name "Black IPA".
I decided to go with a medium-to-full body beer using a US base malt. I was going to use Blackprinz malt as that what Black Cannon uses, but I'd have to get it from Northern Brewer and their shipping prices are insulting... So I'm using Carafa III instead, with a pinch of chocolate to round out the color and add some of those deep flavors. However I took to heart the ABA's guideline to avoid the strong roasted flavors, but also liked the advice from The Brew Guys to make the beer more than just a "dark-colored IPA".
So here's the recipe:
5.25 Gallon Batch (All Grain)
Brewhouse Efficiency 80%
90-minute Boil
7.75 lb US 2-Row
1.5 lb Crystal 40L
1 lb Carafa III
.5 lb Dextrine
.5 lb Toasted Malt (350-degrees for 10-15 minutes)
.25 lb Chocolate (Belg)
.7 oz Columbus - 60 minutes
1 oz Amarillo - 15 minutes
.5 oz Citra - 15 minutes
WLP001
1 oz Amarillo - Dry Hop
1 oz Columbus - Dry Hop
I leave out the dark malts in the mash. I usually do a quick protein rest at about 140 for 30 minutes, then up to 156 for another 30 minutes. I add the dark malts in with the second batch sparge-water, let sit for another 30 minutes at 150'ish, then drain.
I think the toasted malt will really add that "Hey this is different" flavor, while the crystal 40 will help establish some middle-ground between the light and dark malts. There was no debate on using Amarillo - it's one of my favorite hops - but I wanted some Citra to top off that "different" taste.
I'm naming it "0.0" (said as "zero zero") after the lawless, dangerous sectors of space in the MMORPG "EVE Online" - a game I've been playing now for three years. I'm going to try to get them to make the beer a collector's item in the game.
Lemme know what you think!
I read some really neat stuff about the debates regarding the origin, the first source, and even the back-and-forth on exactly what the profile of a Black IPA should be. And yes, I prefer the name "Black IPA".
I decided to go with a medium-to-full body beer using a US base malt. I was going to use Blackprinz malt as that what Black Cannon uses, but I'd have to get it from Northern Brewer and their shipping prices are insulting... So I'm using Carafa III instead, with a pinch of chocolate to round out the color and add some of those deep flavors. However I took to heart the ABA's guideline to avoid the strong roasted flavors, but also liked the advice from The Brew Guys to make the beer more than just a "dark-colored IPA".
So here's the recipe:
5.25 Gallon Batch (All Grain)
Brewhouse Efficiency 80%
90-minute Boil
7.75 lb US 2-Row
1.5 lb Crystal 40L
1 lb Carafa III
.5 lb Dextrine
.5 lb Toasted Malt (350-degrees for 10-15 minutes)
.25 lb Chocolate (Belg)
.7 oz Columbus - 60 minutes
1 oz Amarillo - 15 minutes
.5 oz Citra - 15 minutes
WLP001
1 oz Amarillo - Dry Hop
1 oz Columbus - Dry Hop
I leave out the dark malts in the mash. I usually do a quick protein rest at about 140 for 30 minutes, then up to 156 for another 30 minutes. I add the dark malts in with the second batch sparge-water, let sit for another 30 minutes at 150'ish, then drain.
I think the toasted malt will really add that "Hey this is different" flavor, while the crystal 40 will help establish some middle-ground between the light and dark malts. There was no debate on using Amarillo - it's one of my favorite hops - but I wanted some Citra to top off that "different" taste.
I'm naming it "0.0" (said as "zero zero") after the lawless, dangerous sectors of space in the MMORPG "EVE Online" - a game I've been playing now for three years. I'm going to try to get them to make the beer a collector's item in the game.
Lemme know what you think!