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Tonight's Dinner

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BNVince

Well-Known Member
Joined
Jul 19, 2007
Messages
282
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Location
Linwood, NJ
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Grilled center cut pork, hassleback potatoes, and spicy parmesan steamed broccoli. Paired with a DogFish Head 60 Minute IPA.

Life is good.
 
SuperiorBrew said:
Looks great, nice grill marks too :)

Nothing fancy. Just simple and good.

P.S. I did the unthinkable. I used a George Foreman grill for the chops! (Please don't think less of me.)
 
BNVince said:
Nothing fancy. Just simple and good.

P.S. I did the unthinkable. I used a George Foreman grill for the chops! (Please don't think less of me.)

Oh the shame!

:D
 
BNVince said:
Nothing fancy. Just simple and good.

P.S. I did the unthinkable. I used a George Foreman grill for the chops! (Please don't think less of me.)

Hey the Foreman grill is great. I survived a summer cooking on it almost exclusively, I even made eggs and toast!
 
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