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carnevoodoo

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Joined
May 17, 2007
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Location
San Diego, CA
I have a four pack of maui coconut porter, a bottle of deschutes dissident, and a left coast mcgarvey scottish ale in my fridge. My vanilla spice porter MIGHT be ready, but I think it needs another week or two.

What're you drinking for Halloween?
 
Weyerbacher Double Simcoe, and going to a brewpub that is releasing a spiced Munich Dunkel for the holiday. :mug: I am jealous of that porter 4-pack, I've heard good things about it.
 
having a mid-afternoon sierra nevada anniversary ale now :)
got some more of these on deck and a couple 24's of wet hop harvest. oh hell yeah:tank:
 
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