time to play the "can you name this style by the pictures" game.

[FromZwolle]

saison

 

[mhenry41h]

Dubbel

 

[Reno_eNVy]

Can we get a "yea" or "nay" on the guesses?

 

[emjay]

Nay to all of them. I should say that, while I'm looking for as specific an answer as possible, nobody's been able to get the "most correct" BJCP style yet anyways.

Which brings me to my next hint... at the level of specificity I'm looking for, it's NOT a BJCP-defined style. Which, for reasons I mentioned in the first hint, may very well be a good thing!

So... if/when somebody DOES mention the "most correct" BJCP-defined style (or an answer EVEN MORE GENERAL than that), I'm going to treat it as wrong, and I'm not going to point it out, unless I decide to do so as a hint.

 

[SDCore]

melomel?... I know its a BJCP style.. soo wrong ;(

 

[emjay]

It's beer

 

[SDCore]

HAH OMG IM SLOW.... sorry - double fail?

 

[emjay]

HAH OMG IM SLOW.... sorry - double fail?

Nah, there's technically no rule that is has to be beer, but I think only one person has used a mead/cider. I have no idea when it comes to that stuff, but I'm not going to complain. At least not until somebody tries to make everyone guess their Malbec or something

 

[stamandster]

Amber Biere de Garde, filtered?

There are so many beers that this could be... lol

 

[merkinman]

Faro

 

[bullinachinashop]

Farmhouse Ale?

 

[mhenry41h]

Chateau jiahu clone

 

[sfrisby]

Lambic

 

[edb23]

Braggot? Ha is that a BJCP style? i don't know you stumped me

 

[jfrank85]

Non Alcoholic?

 

[passedpawn]

Non Alcoholic?

Ooh, good guess. Doesn't look like one, but it seems to fit the clues.

 

[Reno_eNVy]

Prison hooch?

 

[jfrank85]

Ooh, good guess. Doesn't look like one, but it seems to fit the clues.

Well I figured its so high abv that the yeast have a hard time carbing or not enough yeast cells to do the job at all.

 

[passedpawn]

Well I figured its so high abv that the yeast have a hard time carbing or not enough yeast cells to do the job at all.

I was thinking that carbing with sugar would result in a beer with alcohol. The best way to carb a NA beer is by kegging with CO2 so you don't increase the ABV.

 

[jfrank85]

Ahh gotcha

 

[emjay]

Faro

This is the winner. Nice one

Your turn.

 

[TomOliver]

This is the winner. Nice one

Your turn.

Ha! You said it was beer! (Kidding)

 

[merkinman]

Woooohoooo.
I'll have something for you all soon.

 

[merkinman]

Here we go:

Hint one: Though I have made this many, many times, I have been challenged find any consistancy in the color.

 

[heferly]

Cream ale

 

[jgourd]

Pale Ale

 

[commonsenseman]

Munich Helles

 

[passedpawn]

berninerweisse

 

[edb23]

kolsch

 

[FromZwolle]

Paterweizen