This Years Wild Turkey

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Elmo Peach

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I took this years wild turkey, a big Long Beard and made some turkey sausage of of him. He was an older bird so I thought why not try sausage. I used sage,thyme and garlic as well as salt and pepper. Taste great. Now to fire up the smoker
 

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I took this year's Wild Turkey, put it in a jar with this year's Jack Daniel's barrel chips and then put both in a keg with year's hard cider.
OK, full disclosure, I'm a cheapskate and used Rebel Yell, but once you drink a liter or two of the cider you can't tell the difference.
:mug:
 
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