ThermoWorks "Smoke" thermometer for grilling/oven?

[MrBJones]

If you've used it - or know somebody who has - how'd you like it for grilling and/or indoor oven?
Thanks!

 

[SteveH aka shetc]

I know isn't exactly the same thing but I used a new Thermoworks Dot for a Xmas standing rib roast on a gas grill. The results were very good.

 

[jtp137]

I have one and it’s awesome use it on my smoker and in oven. What I like best is that it has a low and high alarm for the two probes. I set one on the grates low alarm at 250 so I know when to add more wood to my stick burner

 

[MrBJones]

I have one and it’s awesome use it on my smoker and in oven. What I like best is that it has a low and high alarm for the two probes. I set one on the grates low alarm at 250 so I know when to add more wood to my stick burner

Thanks! Besides the 6" meat probe that comes with it, would a 2½" meat probe be useful with smaller cuts (steaks, burgers, etc)?