scoundrel
Well-Known Member
Hi all,
I've heard brewers on podcasts and web sites talk about how they can brew 10-12% beers that don't have a hot alcohol taste. I was wondering if anyone could kindly share their experiences and techniques on brewing strong beers without the strong taste.
Thanks!
I've heard brewers on podcasts and web sites talk about how they can brew 10-12% beers that don't have a hot alcohol taste. I was wondering if anyone could kindly share their experiences and techniques on brewing strong beers without the strong taste.
Thanks!